Walking Tour of El Carme, Refugio Restaurant
Wed. Feb. 6
The waiter/owner was fun and we choose from the menu of the day. Lorena started with a quinoa and sausage pastry while I had mussels in a braised celery soup with almonds. It was incredible. The main courses included a fennel chicken wrapped in pastry and a black rice paella with seafood. And the desserts! A chocolate panna cotta. I have returned to the land of chocolate after getting skin tested for allergens. Turns out after all these years I have not been allergic to chocolate and it was another condition I can now control with medicine. It embarrasses me when I think of all the fuss I’ve caused but it is so much fun to enjoy chocolate again.
We have a nice breakfast at home of scrambled eggs with ham
and parsley. Delicious start.
One of the neighborhoods that I’ve looked forward to seeing
is “El Carme.” The tourist office here had a walking tour that I’d downloaded,
so we set off following their recommended route with Kitty navigating.
I am trying hard to
help with managing the phone and directions.
I get the phone all turned around but with practice I am getting better. At one point the phone was running out of juice
and I saved the day with a paper map. Ha!
The city gates—we saw two today on this tour—are really
impressive and well-maintained. We started at the Torres de Serranos, one of the city's restored gates.
There are some school groups we track along our tour, but
for the most part there are few tourists. This area’s known for its graffiti and
the street art is great fun. We go into an artist’s house that is now a museum,
Casa Museu Benlliure. The artist’s wife bequeathed the home to the city. Seeing
the garden for us is the best part of the visit. It’s lush and full of fruit
trees and tiles throughout.
Lorena has marked a restaurant
called El Refugio on her google maps and
we choose it for lunch. The directions take us down into a dynamic and
beautiful neighborhood, lots of good street art and colors. Tons of interesting
looking restaurants and cafés.
We didn’t know what to expect with El
Refugio. The façade was quite
non-assuming, and I don’t think it would have ever caught my eye if we didn’t
have it as a destination. When we reviewed the history we found it’s named “Refugio” as
it served adjacent to a shelter, or “refugio,” during the Civil War. There was
a map painted on their wall of the Old Town with all the different shelters
represented. They had a lot of shelters: Valencia was a Republican stronghold during the war and took quite a bit of damage from air raids.
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| At Refugio Restaurant |
The waiter/owner was fun and we choose from the menu of the day. Lorena started with a quinoa and sausage pastry while I had mussels in a braised celery soup with almonds. It was incredible. The main courses included a fennel chicken wrapped in pastry and a black rice paella with seafood. And the desserts! A chocolate panna cotta. I have returned to the land of chocolate after getting skin tested for allergens. Turns out after all these years I have not been allergic to chocolate and it was another condition I can now control with medicine. It embarrasses me when I think of all the fuss I’ve caused but it is so much fun to enjoy chocolate again.
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| Chicken Enchiladas with Tarragon |
The walk home is
charming and we sleep for a two-hour siesta. Lorena watches the soccer – Barcelona against Real
Madrid.
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| Torres de Quart |






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